Baechu Kimchi Recipe

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How to make kimchi – recipe · 25 min, plus salting time · 1 x 1-litre jar · 1 large cabbage · 1 large carrot 3 spring onions 4 garlic cloves · 1

kimchi Kimchi is a traditional Korean dish made with salted and fermented vegetables Baechu kimchi is the most iconic and is made with napa cabbage,

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